Until last year Ashwin Halgeri had never heard the term ‘social entrepreneur’. Today, he is one.
The Kellogg School of Management MBA student founded EduIndia, a startup trying to foster education access in India, which won recently a sustainable investing competition run by the bank Morgan Stanley.
“It’s not philanthropy – I am not giving away money,” Halgeri says. “But I want something other than financial returns: I want to make an impact.”
The reason for the shift, says Megan Kashner, director of social impact at Kellogg, is that more students are seeking meaning in their career, exploring how business can be a force for good. “Millennials expect to be able to bring their values with them into work,” she says.
Social entrepreneurship no longer a nonprofit pursuit
One catalyst for this shift in attitude is that academics, executives and students no longer consider social entrepreneurship as a nonprofit pursuit. Social enterprises increasingly prove that they can be both profitable and socially effective. “The field is evolving, with the rise of B corporations – for-profit entities which are driven by a mission,” says Erin Worsham, executive director of Duke Fuqua’s Center for the Advancement of Social Entrepreneurship.
For example, one of the most successful social startups coming out of Oxford University’s Saïd School of Business is M-Kopa – an off-grid solar operator offering clean power to consumers in Kenya, Uganda and Tanzania. Founded in 2011 by Jesse Moore, it turns a profit by selling pay-as-you-go solar power to households, reducing their reliance on expensive kerosene lanterns that emit unhealthy fumes, and are susceptible to frequent power outages. M-Kopa has connected over 500,000 homes, offering projected savings of US$300 million and reducing CO2 emissions by 400,000 tonnes.
Professors at Oxford aim to help student entrepreneurs achieve measurable social, environmental and financial returns. In 2003, the school launched the Skoll Center for Social Entrepreneurship, which offers scholarships to MBAs who pursue entrepreneurial solutions to social and environmental challenges.
“In this age of global disruption there is an urgent need to accelerate progress through social innovation,” says Peter Drobac, the center’s director.
Duke’s Worsham believes that social entrepreneurship is becoming an integral part of MBAs, rather than mere electives.
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